Crafting Exceptional Coffee Experiences
About Virgo
Virgo Coffee Roasters was born out of passion for quality and consistency.
Founded by Australian Certified Q grader and Coffee Roaster, Alec Zeta, who spent a decade plus in Melbourne, Australia learning all about coffee and perfecting his skills to produce a high quality product. Alec’s journey in the industry has led him to recognize the importance of expertise and precision in consistently delivering the best possible flavour in every roast.
The company’s vision is to offer an exceptional and unique experience to every enthusiast as we carefully select beans from all over the world and locally, roasting them to their maximum potential to bring out its distinct flavours.
Whether you’re a coffee connoisseur or have recently discovered your love for a good cup of espresso, our unwavering commitment to quality shines through in every roast and in every cup we produce.
Why Virgo
Having an experienced Q-grader on site, we can ensure ethical sourcing of premium quality beans. Virgo’s attention to detail with precision roasting guarantees uncompromising quality that’s consistently exceptional – cup after cup.
Small-batch, precision roasting
Carefully sourced, traceable beans
Flavor-first roast profiles
Freshness guaranteed
Support for farmers & sustainability
What We Offer
Wholesale Coffee Supply
We supply cafés, restaurants, hotels, and offices with freshly roasted coffee beans tailored to their specific needs.
Contract Coffee Bean Roasting
We roast premium coffee beans in small batches and create carefully developed signature roast profiles to bring out their own unique coffee flavours tailored to individual brands, cafés, and corporate clients’ preference who want their own distinct identity.
Barista Training & Consulting
We provide complimentary Barista training and business consulting services to existing and subsequent Virgo clients with hands-on training on various brewing, equipment, and help create an effective café workflow to help streamline cafe businesses in serving better coffee.
Featured Products
From Bean to Cup
Every cup of Virgo coffee is the result of a carefully controlled journey—
from farm to roastery to your hands.
Sourcing
We carefully select specific beans from trusted farms and cooperatives both locally and from around the world.
Evaluation
Every selected batch of coffee beans is conscientiously tested for its quality, moisture, density and TDS. Afterwards, we assess on how we can adjust its flavour profiles to suit our client’s preferences.
Roasting
We use high quality roasting equipment that utilizes digitally controlled profiles to bring out the optimal flavour characteristic of every bean.
Quality Control & Tasting
We do regular cupping sessions after every roast with our Q-grader on site to ensure the highest standards of quality are maintained before it is approved for final packaging.
Trainings & Consultations
Virgo Coffee Roasters offers professional barista training, café consulting, and brewing education to help individuals and businesses elevate their coffee experience.
